What’s Food Got to Do with Your Mood?
Free Wellness Phone Seminar with Jack Challem, The Nutrition Reporter™
Hosted by Jennifer Morganti, ND, NEEDS Education Director

Free Wellness Phone Seminar: Thursday, November 20, 6:00-6:45 pm EST

It’s no secret. People’s moods have changed over the past 20-30 years. We are seeing and experiencing more irritability, anger, anxiety, depression, and adult-ADHD behavior. Have you ever thought of how the foods we eat affect our moods? Or if there are foods we can consume to balance our brain chemistry and keep us feeling calm and happy? Join Jack Challem as he discusses the answers to these questions and more as they relate to his book, The Food-Mood Solution. Just in time for the stressful holiday season!

Known as The Nutrition Reporter™, Jack Challem is one of America’s most trusted health writers, as well as a personal nutrition coach. In addition to his The Nutrition Reporter™ newsletter and The Food-Mood Solution, he’s authored many books, including Stop Prediabetes Now, and contributes regularly to health magazines and scientific journals. Visit www.nutritionreporter.com to learn more.