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Gluten-free


Why Gluten-Free Foods?

Celiac Disease (CD), also known as gluten intolerance, is caused by gluten, the protein present in several grains such as wheat, rye, barley, and spelt. Classic symptoms of CD include: diarrhea, weight loss, and overt malnutrition. The main therapy for CD is life-long avoidance of foods which contain gluten. These include breads, crackers, cookies, cereals, pastas—anything made from the grains mentioned above.

NEEDS offers a variety of gluten-free foods to help you or someone you know manage their CD by avoiding conventional versions of such products. Once avoidance of gluten and in some cases, dairy, is initiated, other therapies which can involve supplements may help. For more information about managing CD, contact our Customer Service Department at 800.634.1380 to arrange a FREE Wellness Consultation with a member of our Wellness Team.