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Product Description:
Omega Plus provides omega-3 and omega-6 fatty acids in a ratio designed to create a healthful balance of these essential fatty acids in the body. Omega Plus' omega-3 fatty acids, EPA and DHA, are obtained from marine fish oils, while the omega-6 fatty acid, GLA, is obtained from the seeds of the borage plant. Omega Plus is molecularly distilled to ensure all contaminants, such as PCBs and heavy metals, and all cholesterol, have been removed. Thorne Research products are available through health care practitioners and pharmacies. Hypo-allergenic.
Warnings:
If pregnant, consult your health care practitioner before using this product.
Additional Info:
Tamper Evident: Use only if bottle is sealed. Store tightly sealed in a cool, dry place.
Packaging:
White Plastic
Other Ingredients:
Gelatin (Tilapia) and Glycerin (Vegetable Source) Gelcap. Vitamin E (Mixed Tocopherols). Contains ingredients derived from Fish (Gelcap = Tilapia) (EPA/DHA = Anchovy, Sardine, Mackerel).
Supplement Facts
Serving Size: 1 Gelcap
Servings Per Container: 90
Amount Per Serving
| Calories |
10 |
| Calories from Fat |
10 |
| Total Fat |
1.1 g |
| Saturated Fat |
0.3 g |
| GLA (Gamma Linolenic Acid) from Borage Oil |
40 mg |
| EPA (Eicosapentaenoic Acid) |
300 mg |
| DHA (Docosahexaenoic Acid) |
200 mg |
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