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Simply Organic Cocoa Biscotti Mix ITEM NUMBER:    SIO-5110-010 SIZE:    10 Ounces MSRP: $5.49 10% SAVINGS OFF MSRP Your Price: Qty:

Product Description: Wholesome Simply Organic flavors and extracts add pure organic goodness to everything you bake. We invite you to add a vibrant organic touch with Simply Organic exceptional quality baking flavors and extracts!
Certified organic by QAI. By choosing this Fair Trade Certified product, you are directly supporting a better life for farming families through fair prices, direct trade, community development, and environmental stewardship. www.fairtradecertified.org
A way to eat. The way to live. We give back 1% of our sales to support organic farming causes. Visit us at www.simplyorganicfoods.com/desserts.
Packaging: Paperboard
Ingredients: Organic Rice Flour, Organic Fair Trade Certified Cane Sugar, Organic Alkalized Fair Trade Certified Cocoa, Baking Soda, Xanthan Gum, Lactic Acid.
Does Not Contain: Gluten or Trans Fat.
Suggested Use: You will need:
2 Large Eggs
1 to 2 Tablespoons Water
1. Preheat oven to 350 degrees F.
2. Empty contents of package into mixing bowl.
3. Add 2 large eggs (slightly beaten). Mix well.
4. Knead mixture as you would bread; add 1 to 2 tablespoons water if needed to bind dough. Dough shouldn't stick to the working surface or your hands.
5. Roll kneaded dough into a log approximately 3 inches wide and 6 inches long.
6. Place on lightly greased cookie sheet and bake 30 minutes.
7. Let cool to touch and then slice like bread (3/4 inch thick).
8. Separate slices on cookie sheet, place on side and bake for 10 more minutes per side or until desired texture is reached. (Biscotti are typically very hard cookies).
Chef Suggestions:
*For a harder cookie, serve when cooled or make a day ahead.
Quick and Savvy:
*For a sweeter treat, sprinkle still-hot biscotti with powdered sugar, or dip cooled biscotti in melted dark or white chocolate, or drizzle melted chocolate over the top.
*Use organic ingredients whenever possible.
Alternate Vegan Recipe:
Vegan Cocoa Biscotti:
You will need:
1 package of Simply Organic Cocoa Biscotti Mix
2 tablespoons finely ground Flax Seed
4 tablespoons Water
1 tablespoon Vegetable Oil
Directions:
Preheat oven to 350 degrees F. Empty contents of package into mixing bowl. In a separate small bowl, combine flax and 4 tablespoons water. Add vegetable oil. Slowly add flax mixture to larger bowl. Knead mixture as you would bread; add 1 to 2 tablespoons water if needed to bind dough. Dough shouldn't stick to the working surface or your hands. Roll kneaded dough into a log approximately 3 inches wide and 6 inches long. Place on lightly greased cookie sheet and bake 30 minutes. Let cool to touch and then slice like bread (3/4 inch thick). Separate slices on cookie sheet, place on side and bake for 10 more minutes per side or until desired texture is reached. (Biscotti are typically very hard cookies).
Prep time: 5 minutes.
Cook time: 50 minutes.
Serves: Makes 7 slices.

Nutritional Facts Serving Size: 1/4 Cup Dry Mix (40 g) Servings Per Container: Approx. 7 Amount Per Serving Amount Per Serving: Mix: Calories 150 Calories from Fat 10 Total Fat 1 g Saturated Fat 0 g Trans Fat 0 g Cholesterol 0 mg Sodium 230 mg Total Carbohydrate 32 g Dietary Fiber 2 g Sugars 13 g Protein 2 g