|
Product Description:
Yaeyama Chlorella is a subspecies of Chlorella vulgaris, a single-celled, fresh water algae. Yaeyama Chlorella is grown in the environmentally pristine coral reef region of Japan’s Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients. Yaeyama Chlorella cell walls are broken by high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients. Yaeyama Chlorella provides chlorophyll, RNA, DNA and proteins, and is a source of naturally occurring vitamins and minerals. The phytonutrients in Yaeyama Chlorella support healthy cell growth and development and promote detoxification, especially heavy metal excretion. "Yaeyama" means richer, more flavorful and more nutritious chlorella!
Warnings:
Keep out of the reach of children.
Packaging:
White Plastic
Other Ingredients:
Cellulose, Magnesium Stearate (Vegetarian Source) and Silicon Dioxide. Capsule consists of Gelatin.
Does Not Contain:
Wheat, Gluten, Soybeans, Dairy, Egg, Fish/Shellfish or Peanuts/Tree Nuts.
Suggested Use:
Take 5 capsules per day with juice or water, or as directed by your qualified health care consultant.
Supplement Facts
Serving Size: 5 Capsules
Servings Per Container: 30
Amount Per Serving
| Calories |
10 |
| Calories from Fat |
2 |
| Total Fat |
0.2 g |
| Saturated Fat |
0 g |
| Trans Fat |
0 g |
| Cholesterol |
0 mg |
| Total Carbohydrate |
<1 g |
| Protein |
1.3 g |
| Yaeyama Chlorella (Chlorella vulgaris) |
2 g |
|
|
|
Enlarge Image
