| Vitamin A (50% as Natural Beta Carotene with Mixed Carotenoids and as Retinyl Acetate) |
5,000 IU |
| Vitamin C (Ascorbic Acid) |
150 mg |
| Vitamin D (as Cholecalciferol) |
100 IU |
| Vitamin E (as d-Alpha Tocopheryl Succinate) |
60 IU |
| Vitamin K (as Phytonadione) |
5 mcg |
| Thiamin (as Thiamin HCI) |
10 mg |
| Riboflavin (as Riboflavin-5'-Phosphate) |
10 mg |
| Niacin (as Inositol Niacinate, Niacin and Niacinamide) |
30 mg |
| Vitamin B6 (as Pyridoxal-5'-Phosphate) |
10 mg |
| Folic Acid |
200 mcg |
| Vitamin B12 (as Cyanocobalamin) |
30 mcg |
| Biotin |
100 mcg |
| Pantothenic Acid (as Calcium d-Pantothenate) |
10 mg |
| Calcium (as Calcium Carbonate, Lysinate, Citrate and Malate) |
150 mg |
| Magnesium (as Magnesium Oxide and Krebs Cycle Acids) |
75 mg |
| Zinc (as Zinc Chelate) |
5 mg |
| Selenium (from SelenoExcel Selenium Yeast) |
100 mcg |
| Copper (as Copper Citrate) |
500 mcg |
| Manganese (as Manganese Citrate) |
5 mg |
| Chromium (as Chromium Arginate HCI) |
100 mcg |
| Molybdenum (as Molybdenum Citrate) |
50 mcg |
| Rice Protein Blend |
200 mg |
| Vegetable Blend: Beet (Beta vulgaris) Root and Leaf , Broccoli (Brassica oleracea-italica) Flower, Burdock (Arctium minus) Root, Cabbage (Brassica oleracea-capitata) Leaf, Carrot (Daucus carota) Root, Dandelion (Taraxacum officinale) Root and Leaf, |
100 mg |
| Onion (Allium cepa) Bulb, Parsley (Petroselinum crispum) Leaf, Spinach (Spinacia oleracea) Leaf |
| Phytozyme Enzyme Blend |
80 mg |
| Amylase, Cellulase, Glucoamylase, Invertase, Lipase, Pectinase, Protease and Lactase |
| Choline (as Choline Bitartrate) |
10 mg |
| Garlic (Allium sativum) Bulb Extract standardized to contain 1% Allicin, Odor-reduced |
| DL-Methionine |
10 mg |
| NAC (N-Acetyl L-Cysteine) |
10 mg |
| Gamma-Oryzanol (from Rice Bran) |
10 mg |
| Eleuthero (Eleutherococcus senticosus) Root Extract 4:1 |
10 mg |
| Ginkgo Biloba Leaf Extract 4:1 |
10 mg |
| Hawthorn (Crataegus laevigata) Fruit Extract 4:1 |
10 mg |
| Hesperidin Complex |
10 mg |
| Inositol |
10 mg |
| Milk Thistle (Silybum marianum) Seed Extract standardized to contain 80% Silymarin |
10 mg |
| Oat (Avena sativa) Aerial Parts Extract 4:1 |
10 mg |
| Turmeric (Curcuma longa) Root |
10 mg |
| Glutathione (Reduced) |
5 mg |
| NAG (N-Acetyl D-Glucosamine) (Shrimp Shells) |
5 mg |
| FOS (Fructooligosacchardies) |
5 mg |
| Spectra Probiotic Blend |
5 mg |
| Lactobacillus acidophilus, Bifidobacterium bifidum, B.infantis, B. longum, L. helveticus, L. casei, L. salivarius, Streptococcus thermophilus |
| Boron (as Boron Citrate) |
100 mcg |
| Vanadium (as Vanadium Citrate) |
50 mcg |