| Vitamin A (40% as Vitamin A Palmitate/60% [15,000 IU] as Beta-Carotene) |
25,000 IU |
| Vitamin C (Ascorbic Acid) |
1,200 mg |
| Vitamin D-3 |
1,000 IU |
| Vitamin E (as Vitamin E Succinate) |
400 IU |
| Vitamin K |
70 mcg |
| Thiamine (as Thiamine HCI) |
100 mg |
| Riboflavin |
50 mg |
| Niacin/Niacinamide |
190 mg |
| Vitamin B-6 (as Pyridoxine HCI/Pyridoxal-5-Phosphate Complex) |
100 mg |
| Folate (as l-Methylfolate, Metafolin) |
800 mcg |
| Vitamin B-12 (on Ion Exchange Resin) |
100 mcg |
| Biotin |
300 mcg |
| Pantothenic Acid (as d-Calcium Pantothenate) |
500 mg |
| Calcium (from Calcium Citrate/Ascorbate Complex) |
500 mg |
| Iodine (from Kelp) |
200 mcg |
| Magnesium (from Magnesium Aspartate/Ascorbate Complex) |
500 mg |
| Zinc (from Zinc Amino Acid Chelate) |
25 mg |
| Selenium (Organic Selenium from Krebs† Cycle and Kelp) |
200 mcg |
| Copper (from Copper Amino Acid Chelate) |
2 mg |
| Manganese (from Manganese Aspartate Complex) |
20 mg |
| Chromium (Organically bound with GTF activity - low allergenicity) |
200 mcg |
| Molybdenum (from Molybdenum Kerbs†) |
100 mcg |
| Potassium (from Potassium Aspartate Complex) |
99 mg |
| Choline (from 150 mg Choline Citrate/Bitartrate) |
60 mg |
| Inositol |
100 mg |
| Citrus Bioflavonoid Complex |
100 mg |
| PABA |
50 mg |
| Vanadium (from Vanadium Krebs†) |
50 mcg |
| Boron |
1.5 mg |
| Trace Elements (from Sea Vegetation) |
100 mcg |
| L-Cysteine/N-Acetyl-L-Cysteine |
200 mg |
| L-Methionine |
12.5 mg |
| Glutamic Acid (from 25 mg Glutamic Acid HCI) |
20 mg |
| Betaine (from 150 mg Betaine HCI) |
114 mg |
| Pycnogenol |
25 mg |
| Red Wine Proanthocyanidins (Fruit) |
50 mg |
| Ginkgo Biloba (Leaf) (24% total Ginkgoflavonglycosides and 6% total Terpenes) |
40 mg |
| Eieutherococcus Senticosus (Root and Rhizome) |
25 mg |
| Echinacea Purpurea (Root and Rhizome) |
25 mg |
| Echinacea Purpurea (Root and Rhizome) |
25 mg |
| Garlic (Bulb) (Pure-Gar, Odorless) |
100 mg |
| Green Papaya Extract (Fruit) (Dry) |
100 mg |
| Beet Extract (Root) (Dry) |
50 mg |
| Apple Pectin (Pulp and Peel) |
50 mg |
| Bromelain (Pineapple 2,000 GDU/gm) |
50 mg |
| Rose Hips (Fruit) |
100 mg |
| Lemon Bioflavonoids |
100 mg |
| Rutin Complex |
25 mg |
| Silica |
2.4 mg |
| Hesperidin Complex |
10 mg |
| Sepcial Ultra Preventive Green Base Proprietary Blend: |
550 mg |
| Green Tea Extract (Leaf) (Dry) |
50 mg |
| Sprouted Barley Juice (Grain) (Dry) |
50 mg |
| Wheat Grass Juice (Aerial Parts) (Dry) |
50 mg |
| Broccoli (Flowering Head) (Freeze-Dried) |
100 mg |
| Cauliflower (Florets) (Freeze-Dried) |
100 mg |
| Sprirulina (Leaf) |
100 mg |
| Chlorella (Entire Plant) (Broken Cell Wall) |
100 mg |
| With Ultra Preventive Green Base Supplying: |
| RNA |
5,000 mcg |
| DNA |
1,000 mcg |
| Carotenoids |
1,000 mcg |
| Chlorophyll |
1,000 mcg |
| †Krebs=Citrate, Furmarate, Malate, Glutarate and Succinate Complex. |